Dinner Menu

Steaks

all steaks served with our own garlic mashed potatoes and creamed spinach with smoked bacon

Steak8 oz Filet Mignon

10 oz Center Cut Rib Eye

12 oz Dry Aged New York

23 oz Bone In Cowboy Steak
porcini rub

add Lobster Tail or half Lobster Tail

A.P.’s Chop House Specialties

Braised Short Ribs
oxtail ravioli, natural juices, English peas  

Peppercorn Steak
green peppercorn jus, Tuscan potatoes, asparagus

Filet Mignon Oscar
mashed potato, sautéed asparagus, blue crab, bernaise

Pan Roasted Alaskan Halibut & Blackened Prawns
sauteed spinach, chipotle mashed potatoes, roasted corn salsa, beurre blanc

Seared Rack of Lamb
rosemary potato gratin, braised cipollinis  

Pan Seared Scallops
spring vegetable risotto, tomatoes, beurre blanc

Saffron Seafood Stew
fire roasted shrimp, lobster, clams, octopus, mussels, marinated wild mushrooms

Seared Fennel Dusted Ahi
lemon risotto, herb tomato vinaigrette  

House Smoked Pork Chop
Swiss chard, toasted almonds, golden raisins, garlic mashed potatoes

^ back to top

Soups & Salads

Soup of the Day  

Iceberg Wedge Salad
our version of the classic

Whole Leaf Caesar Salad  
filetes de Boqueron, garlic crouton, shaved parmesan

Watermelon Salad
mache, red onion, kalamata olives, feta cheese, strawberry vinaigrette

Heirloom Tomato Salad
bocconcini mozzarella, arugula, yuzu vinaigrette

Appetizers

Jonny Cakes and Butter Poached Lobster Oysters On The Half-Shell
6 of our daily fresh pick 

Seared Sonoma Foie Gras
apricot vanilla bean compote, roasted fig and apple jam  

House Smoked Salmon
potato crisp, horseradish crème fraiche, egg confetti, capers

Pan Seared Fresh Monterey Bay Squid
Coquillo olives, toasted pine nuts, tomato confit, Sherry balsamic vinaigrette  

Wild Mushroom Risotto
meyer lemon essence

Seared Crab Cake
charred sweet corn puree, roasted red pepper relish

Jonny Cakes and Butter Poached Lobster  
American caviar, black forest ham, sweet corn beurre blanc

Oysters Rockefeller
creamed spinach, bacon, Pernod, béarnaise  

^ back to top

Our menu changes daily, please call for updates.